2007-08 3rd Best Restaurant in Elk Grove by Sacramento Magazine, People's Choice Award.(1st, 2ns: Blvd Bistro and Sheldon Inn.)      What can you say about that!

2006-2007 Best Garlic Bread: Cheesey Artichoke Garlic Bread. Voted by Sacramento Magazine.  

Now Serving Prime Angus Beef! Both New York & Ribeye.                                                     

Something for nothing. Savings for everyone! 

Savings Coupon: Click Here For Coupon


Great Food

Wonderful menu choices for the whole family. Check our our events page and Special menu page for all the latest. Watch out for our Brew and Food Pairing Dinner Events. There is nothing like it anywhere. Also look out for unique monthly weekend specials and please call for weekday specials.

The EGBR takes pride in it's menu. We make many items from scratch. From our beer batter to our soups to our specials. Quality and consistancy, and from-scratch is what we do best. Great food, great brews and one of a kind place that help start it all.

IF you don't think we have the best quality in town, just listen to some of our latest news. Sacramento Magazine for 2006 has named us in the top 3 restaurants in Elk Grove. Also one of the top breweries in Sacramento area. And our latest creation, our Artichoke Cheesy Garlic Breat was voted as one of the best choices in Sacramento.

This is not your chain restaurant as chef Scott Hays prepares fresh and from scratch menu items daily. Just check out our weekly and weekend specials to know that this is truly special. Why don't you try our Friday Clam Chowder Bread Bowl in fresh baked sour dough, Thursday's Chicken n Dumplings, our 1/2 lb Mushroom burger, Fish and Chips, Ribeye or one of our great salads. And our prices are great which include with entrees, soup or salad, choice of a side, and fresh veggies.

Our kitchen is headed by Chef Scott Hays. .

Scott is a talented manager and has a unique creative side that you will see in our specials and dinner events.

Elk Grove Brewery: Chef since May 2003

Granite Bay Golf Club. Granite Bay, CA. 3 years

Cliff House of Folsom. 5 years

Radisson @ Lake Natoma. Folsom, CA. 1yr

Flagship Athletic Club. Eden Prairie, MN. 5yrs

Grew up in Minnesota, moved to Sacramento in 1991. Wanted to be closer to the mountains to ski, but did not want to live in the snow.  

Any ideas or comments to the chef, email elkgrovebrewery@hotmail.com

Hobbies and Interests: Downhill skiing, backcountry skiing, hiking, disc golf, golf, exercising.

Copyright 2005 ChrisTam, Inc. 916-685-ALES (2537)